Examples of biomolecule types include:

 
1. Amino acid: glycine; Sugar: glucose; Nucleotide: ATP
2. Fatty acid: palmitic acid; Protein: insulin; Polysaccharide: starch
3. Enzyme: pepsin; Hormone: thyroxine; Vitamin: ascorbic acid
4. All of the above
Subtopic:  Amino Acids | Proteins | Carbohydrates | Properties of Enzymes | Enzyme Introduction |
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Find the correct statement

1.Catalysed reactions proceed at rates higher than that of uncatalysed ones.

2.In skeletal muscle under anaerobic conditions lactic acid is formed from pyruvic acid.

3.In yeast during fermentation ethanol is formed from pyruvic acid.

4.All of these

Subtopic:  Properties of Enzymes | Enzyme Introduction |
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Level 1: 80%+
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