A. | Release of products of the reaction |
B. | Binding of substrate to the active site of the enzyme |
C. | Formation of enzyme-substrate complex |
D. | Alteration in the shape of the enzyme |
E. | Enzyme free to bind another molecule of substrate |
I: | Almost all enzymes are proteins. |
II: | Some nucleic acids can behave like enzymes. |
III: | No enzyme in living organisms can function above 40 °C. |
IV: | Enzymes are the reason that chemicals react with each other. |
V: | Enzymes are not sensitive to pH in their environment. |
The substrate has to go through a higher energy state or transition state during its conversion to a product in:
I: | Exothermic spontaneous reactions |
II: | Endothermic reactions |
III: | Enzyme catalyzed reactions |